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Sweet Summer Treat

By Leigh Williams
There’s nothing better than an ice cold sweet treat on a hot summer day – except for a healthy ice cold sweet treat on a hot summer day!
Try out this popsicle recipe the whole family will enjoy!
Here’s what you’ll need:
16 oz Plain non-fat Greek yogurt
3 tbsp honey
1 tsp vanilla extract
8 oz berries of choice
Here’s what you’ll do:
·      Add Greek yogurt, honey, and  vanilla extract if using any to a bowl and mix well.
·      Add half of the yogurt mixture to ice pop molds. Add a few whole berries in each mold and push to the bottom with a toothpick.
·      Sick the pops in the freezer for about 15 minutes to harden up a bit.
·      In a blender, puree the rest of the Greek yogurt and berries. Add the mix to the ice pop molds.
·      Freeze at least 3 – 4 hours.